Wednesday, April 4, 2012

Lisa's Cashew Chicken

from Lisa

Ingredients:
1 pkg chicken breasts (cubed)
4 tsp cornstarch
2 tsp soy sauce
1 T water
1/2 tsp salt
1 egg white
1/4 C oil
1 T minced ginger
1 T minced garlic
1 tsp crushed red pepper
1 bunch green onions, cut up
cashews
2 tsp soy sauce
1 tsp vinegar
2 tsp sugar
2 tsp sesame oil

Directions:

Marinade for at least 1/2 hour: chicken breasts in 2 tsp cornstarch, soy sauce, water, 1/2 tsp salt, and egg white.

Fry: in oil (1/4 C): ginger, garlic and red pepper.

Stir: in marinated chicken. Once chicken is fairly well done, add green onion.

After 1-2 min: Add cashews.

Combine and stir in: 2 tsp cornstarch, 2 tsp water, soy sauce, 1 tsp vinegar, sugar, and sesame oil.

Serve: Over rice

No comments:

Post a Comment