Sauerkraut (english)

from Sister Dahnken

Ingredients:
1 can/jar of sauerkraut
1/2 can/jar of water
2 bay leaves
4 juniper berries
1 tsp. salz
2 onions, finely diced
pepper
1/4 C. Crisco
5-7 slices of bacon, chopped

Cook sauerkraut, water, bay leaves, and juniper berries together in a pan for 10 minutes then drain water and remove food from pan.

 Heat Crisco in pan on medium heat and add bacon and onion. Cook til onions are soft and bacon is browned.

Add sauerkraut mixture and cook til flavors are mixed.