Sunday, March 25, 2012

Champagne Salad

from Aunt Mona

Ingredients:
1 8 oz cream cheese
12 oz frozen strawberries, thawed
2 bananas, sliced
1 lg. can crushed pineapple, drained
1 C chopped nuts
1 9 oz Cool Whip
3/4 C sugar

1. Mix cream cheese, sugar together and then add strawberries with juice. Then add remaining ingredients and pour into 9x13 pan and freeze.

Take out 30 min. before serving.

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