Sunday, March 25, 2012

Craisin Salad

from Aunt Nan

Ingredients:
mix greens (romaine, red leaf)
craisins
gorgonzola cheese, grated
pine nuts
Paul Newman's Balsamic Vinaigrette

1. Wash and cut/tear lettuce and place in bowl.
2. Toss with craisins, cheese, and pine nuts.
3. Shortly before serving toss with dressing.

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